Pairing food with wine is an art that has been around for centuries, and at The Kitchen, we are excited to be able to offer suggestions of Priest Ranch wine with each of our dishes. When we suggest a pairing, we aim to enhance the flavors of the food and the wine, resulting in a more enjoyable and memorable experience. The perfect selection can create a harmonious balance of flavors that you won’t forget.
One of our favorites is pairing a glass of our Priest Ranch Cabernet Sauvignon the Steak Frites. This full-bodied, bold wine has tannins that help cut through the richness of the steak and enhance the flavors. Enjoy this pairing next time you visit, or take a bottle home and recreate it in the comfort of your own kitchen.
From our kitchen to yours, cheers!